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| Freshly made beds for sweet potatoes with garlic and onions in the distance |
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| An overview from up in the cow pasture of pepper rows and eggplant under the white fabric |
All boxes this week contain: 1 pint of sugar snap peas, 3 small heads of deer tongue lettuce, 1 fennel bulb, 1 kohlrabi, 1 bunch of scallions, 1 bunch of garlic scapes, 1 bunch of beets, a handful of baby squash and zucchini. The regular shares also have: 1 lb of small cucumbers, 1 head of treviso radicchio, 1 bunch of carrots!
Try oven roasting the kohlrabi and beets together with salt, pepper, and olive oil and after they've cooled, add them to a salad with the deer tongue lettuce. A good dressing for this salad is: 1/4 cup red wine vinegar, 1 tsp dijon mustard, 3/4 cup extra virgin olive oil, 1/2 tsp whole grain mustard. The roasted beets and kohlrabi are also good eaten warm with cannellini beans, scallions and parsley.
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| Glamor shot of beets in early morning light. |
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